Totally homemade banana pudding! The make it on the stove and cook it in the oven type.
You will need at least a box of vanilla wafers and 6 bananas.
Pudding:
4 cups milk
6 egg yolks
2 cups sugar
1/2 cup corn starch
2 tsp vanilla
Cook on stove, stirring constantly until it thickens.
Layer some pudding on the bottom of your bowl, next layer some vanilla wafers, next layer some bananas, repeat.
Meringue
1/2 cup sugar
The whites of the six eggs
Whisk together until stiff peaks form. Spread on top of your assembled pudding and form peaks with a knife.
Ring the edge of your pudding with vanilla wafers.
Bake in an oven at 400 degrees Fahrenheit until the meringue is brown.
Totally homemade banana pudding! The make it on the stove and cook it in the oven type.
You will need at least a box of vanilla wafers and 6 bananas.
Pudding:
4 cups milk
6 egg yolks
2 cups sugar
1/2 cup corn starch
2 tsp vanilla
Cook on stove, stirring constantly until it thickens.
Layer some pudding on the bottom of your bowl, next layer some vanilla wafers, next layer some bananas, repeat.
Meringue
1/2 cup sugar
The whites of the six eggs
Whisk together until stiff peaks form. Spread on top of your assembled pudding and form peaks with a knife.
Ring the edge of your pudding with vanilla wafers.
Bake in an oven at 400 degrees Fahrenheit until the meringue is brown.
