🍞 Recipe Name: Herb-Infused Creamy Spread on Toast
🧾 Ingredients 1 cup cream cheese or soft goat cheese 2 tablespoons chopped fresh parsley 1 tablespoon finely diced bell pepper (any color) 1 small garlic clove, minced 1 tablespoon …
Breakfast
Mediterranean Olive Tapenade Layered Cheese Terrine
Elegant, bold, and full of umami—this layered beauty is the ultimate cheese board centerpiece. Like sunset apéritifs on a stone terrace in Provence, where olives, herbs, and wine flow freely. …
Miraculous Tea for Swelling Relief: Discover the Healing Power of Nature
In today’s fast-paced world, swelling and inflammation have become common issues—whether from long hours of standing, poor circulation, or chronic conditions like arthritis. While pharmaceutical solutions exist, many are turning …
Citrus-orange madeleines with sugar glaze
Ingredients For the Magdalenkas: 1 large egg, room temperature 30g (2 tbsp) granulated sugar 30ml (2 tbsp) vegetable oil Zest of 1 orange 50ml fresh orange juice 125g (½ cup) …
Pineapple Cream Cheese Pie:
Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/2 cup melted butter For the Filling: 12 oz cream cheese, softened 1/2 cup sugar 1/2 …
Perfect Homemade Krispy Kremes
Nothing beats the joy of making your own donuts! These homemade Krispy Kreme-inspired treats are fluffy, golden, and coated in a luscious vanilla glaze. Starting with activating dry yeast in …
Pecan Caramel Cinnamon Roll Cream Cheese Pound Cake
Ingredients For the Pound Cake: 1 cup (2 sticks) unsalted butter, softened 8 oz cream cheese, softened 3 cups granulated sugar 6 large eggs, room temperature 1 tablespoon pure vanilla …
Oven Baked Herb and Cheese Stuffed Croissants
These croissants are flaky, creamy, and bursting with flavor. Perfect for breakfast, brunch, or a light snack—expect them to disappear quickly! Ingredients Ingredient Quantity Store-bought croissant dough 1 package (8 …
Small chocolate pains
INGREDIENTS Pour la pâte : 6 oeufs 150 g (⅔ cup) of sucre 50 g (½ cup) of farine tout usage 15 g (2 cuillères à soupe) of fécule de …
Detailed recipe for chouquettes
Preparation: 25 minutes Cooking: 15 minutes Total: approx. 40 minutes Serves: 4-6 Ingredients: For the choux pastry: 130g flour (or type 45 flour for lighter choux pastry rolls) 3 medium …
