



Ingredients:







Instructions:
Start the Sauce:
Add the butter and cream to a large skillet. 



Simmer over low heat for 2 minutes.
Add Seasonings:
Whisk in the minced garlic, Italian seasoning, salt, and pepper. 







Continue whisking for one minute.
Incorporate Cheese:
Whisk in the freshly grated Parmesan cheese until melted and smooth. 

Serve:
Serve immediately over your favorite pasta. Enjoy! 



Nutrition:
Calories: 535 kcal
Carbohydrates: 10g




Ingredients:







Instructions:
Start the Sauce:
Add the butter and cream to a large skillet. 



Simmer over low heat for 2 minutes.
Add Seasonings:
Whisk in the minced garlic, Italian seasoning, salt, and pepper. 







Continue whisking for one minute.
Incorporate Cheese:
Whisk in the freshly grated Parmesan cheese until melted and smooth. 

Serve:
Serve immediately over your favorite pasta. Enjoy! 



Nutrition:
Calories: 535 kcal
Carbohydrates: 10g